Do you love baking? Are you planning to become a certified baker?
Well, in that case, you need to find a good baking school and take a detailed course to help you better your skills and get the required certification. Luckily, Delhi has some amazing baking schools where you teach from the most basic to advanced baking techniques in just a few weeks.
And out of all these amazing baking schools, Truffle Nation comes out at the top and is the best choice for amateurs and professional bakers. At this school, you not only learn the baking techniques but also learn how to prepare a bakery menu and price the goods which can, in turn, help you start your own bakery. Sounds amazing right?
Well, there is a lot more which makes Truffle Nation a good choice for anyone who wants to become a baker. Read on to know why Truffle Nation is the best choice for enrolling in bakery courses in Delhi.
Courses Offered at Truffle Nation
There are several short courses in the art of cake making, cookie making, chocolate making, and so on which take place for 3-4 days. But if you are serious about baking then here are the 3 popular courses to choose at Truffle Nation.
Baking Essentials for Professional Bakers Course
This is the perfect course for people who want to become professional bakers and work full time in a baking kitchen. Comprising of a total of 4 weeks of modules, you will start with the basics of baking in this course. So, you will learn about all the equipment and ingredients used in baking and the reason behind it.
Next, you will learn how to make different types of cookies and store it properly so that it doesn’t go stale. This course will also cover 25 types of baked goods that you create and will also teach you how to make celebration cakes.
Baker’s Diploma Course
Baker’s Diploma Course is the perfect choice for people who want to start their own bakery and need some hands-on experience for it.
So, in this course, you will cover all the modules of the Baking Essentials for Professional Bakers course. After that, you will be introduced to complex baked goods like macaroons, Crème Brule, and so on. You will also learn the Fondant art in this course and will be able to make fondant fruit, chocolate fondant, and a variety of other fondant related items.
In their last module, you will be taught the art of making chocolate and will have become a complete chocolatier by the end of it.
And finally, you will learn budgeting, menu preparation, etc. in the 1-month internship which will prepare you to start your own bakery.
Pastry Art Course
This 4-week course is perfect for people who want to become a certified pastry chef. There are 4 modules in this course which covers everything from high tea cakes to macaroons to neo tarts. And you will also learn how to prepare modern gateau and gelato along with the art of making your dessert look presentable.
Truffle Nation is a good choice for learning baking, pastry making, and chocolate making due to a number of reasons.
First of all, this baking school offers a variety of both long-term and short-term courses which cater to the needs of a huge audience. So, if you are looking to learn how to bake cakes or decorate cakes or make pies, you can take the short courses which usually last for 4-5 days.
But if you are serious about your career as a baker, patissier, or a chocolatier then you have diploma courses for those as well. Each of these courses has a set of modules which are taught to the students carefully and attentively. And once you complete the course, you can also apply for the certification which can be later used to avail a loan with the bank for opening your own bakery.
That’s not all though, all these courses include hands-on sessions which help in a better understanding of the art of baking. So, you learn how to bake by actually baking in the class and can even take the finished product at home to share with your friends and family.
Once you have completed a course and have passed the certification exam, you can also get a 1-month internship with the Truffle Nation baking school. In this internship period, you learn how a bakery kitchen works which can greatly help you in getting a job in a bakery or starting your own bakery.
Now, you might be wondering what all do you need to bring to the bakery classes here? Well, the answer is nothing. That’s right! You don’t need to bring anything to class because Truffle Nation takes care of all your equipment and ingredients. From apron to measuring cups, you will get everything here for your baking classes.
Another thing which makes Truffle Nation a good choice for aspiring bakers is that it doesn’t focus just on teaching the recipes. At Truffle Nation, you first understand the science of baking which is usually covered in their theoretical classes. This helps you to experiment while baking and come up with your own versions of cakes, cookies, etc.
Also, did you know that you can pay the course fee in installments here? That’s correct, you don’t have to burst your ass to pay the entire fee in one go. You can pay 50% before the classes and then the remaining amount can be paid during the course duration.
And the best part is that if you are confused about which bakery course to choose for yourself or your bakery team then you can give them a call. The experts here will help you choose the right course and will also help to train your staff so that you can run your bakery smoothly.